“
Adding value & Quality to Natural Juice Products by using Macro Porous Adsorber Resin based Debittering Process”. SUNMAN designs and manufacture Juice Debittering equipments involving a process based on use of Food grade Macro Porous Adsorber Resin to upgrade the Natural Juice Quality. Resin extracts undesirable bitter compounds from Natural Juices and substances like mineral salts & undesirable fruit colours from other Juices.
DESIGN OF SYSTEM
The Design of Debittering unit is based on the characteristics of feed stock. SUNMAN propose to test the sample of raw Juice/ feed stock. Analysis report of raw juice if so required can be provided by SUNMAN at extra cost. The sample of Juice may also be tested at our PILOT PLANT for the best inputs required for the Design of the System.
EQUIPMENT DESCRIPTION
Our Debittering equipments are skid mounted for simplified transportation and installation. Columns are of S.S. 316 material constructed. Each unit is designed and built to meet the requirements of the customers. The number of process columns and configuration will depend on the application and the Juice volumes to be treated.
CHARACTERISTICS OF FINISHED JUICE
1. Reduced bitter compounds:- Limolin, Naringin, Hesperidin, Nomilin, Polyphonels etc.
2.
Clear Juices (Typically – Apple, Pineapple, Pear, Grapefruit etc.)
-
Colour Reduction
- Acidity Standardization
3. Citrus Juices ( Typically orange & lemon)
- Debittering
- Hesperidin, Limolin & Naringin reduction
- Astringency reduction
4. Improved Shelf Life
